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Sea Cuisine

Bring a touch of elegance to your dinner table through this easy-to-execute sheet pan recipe featuring our succulent Sea Cuisine Asian Grill Salmon fillets served on a fragrant bed of orange-scented carrots and parsnips.

Entrée

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For the Salmon, Carrots and Parsnips

For the Wasabi Potatoes

Orange

Two Atlantic Salmon fillets with garlic, ginger, soy sauce & chilies

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Asian Grill Salmon

Asian Grill Salmon With Orange-Ginger Carrots & Wasabi Potatoes

Elevate your dining experience further with our exclusive recipe for Scampi Shrimp Nachos—a simple, crave-able, and enjoyable sheet pan meal featuring crispy tortilla chips topped with zesty tomatillo sauce, hearty white beans, melty shredded mozzarella, creamy avocado, and fresh cilantro.

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Tender premium BAP certified shrimp perfectly coated in a chef-crafted garlic butter sauce with savory herbs, lemon peel, and red bell peppers. Cook from frozen and enjoy an easy and delicious meal in minutes. 

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Shrimp Scampi

Scampi Shrimp Nachos

It’s all about simplicity with this dish.  Splurge and get the best tomatoes, basil, olive oil & feta cheese that you can find.  A drizzle of balsamic glaze would be a welcomed addition.  Also try substituting feta cheese for goat cheese or Boursin cheese.

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Mediterranean Salmon Baked Feta Pasta

Two Wild Alaska Salmon fillets with a cheese, tomato, pine nut & garlic seasoned crust

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Mediterranean Salmon

Elevate your weeknight dinners with our Garlic Herb Tilapia with Harvest Veggies and Feta, a delightful and easy-to-prepare sheet pan meal that combines
convenience with gourmet flavors

Seasoned

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For the Vinaigrette 

To Finish 

Purple

Two premium Tilapia fillets seasoned with garlic, basil, thyme & parsley

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Garlic & Herb Tilapia

Garlic Herb Tilapia With Harvest Veggies & Feta

Elevate your meals with our Air Fryer Mediterranean Salmon & Crispy Chickpea Salad. This easy-to-prepare dish features our Mediterranean Crusted Salmon fillets, air-fried to perfection alongside crispy chickpeas tossed in olive oil and ranch seasoning.

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For the Salad

Tzatziki Vinaigrette

Air Fryer Mediterranean Salmon & Crispy Chickpea Salad

Discover the ultimate in convenience and flavor with our premium
Potato Crusted Cod and Primavera Veggies, a perfect pairing for your air fryer. Our high-quality frozen cod fillets are coated in a crispy potato crust, ensuring a delicious and
satisfying crunch with every bite. Complementing the cod are a medley of vibrant primavera
vegetables, including sweet corn, tender squash, zucchini, bell peppers, and red onion,
offering a colorful and nutritious side.

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For the Sea Cuisine Potato & Herb Cod

For the Primavera Veggies

Teal

Two wild Cod fillets with a potato, cheese, chives & garlic seasoned crust

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Potato & Herb Cod

Air Fryer Potato Herb Cod & Primavera Veggies

Unleash your culinary creativity with our Shrimp Scampi Flatbread,
a globally trendy and effortlessly delicious dish that transforms pre-purchased naan into a
gourmet masterpiece. Featuring premium scampi glazed shrimp paired with vibrant zucchini
ribbons, sweet corn, and roasted red bell peppers, this flatbread is a feast for the senses.

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Shrimp Scampi Naan Flatbread

Elevate your dining experience with our trendy and delicious Whiskey Smash cocktail, the perfect companion to our Mediterranean Salmon and Basil Pesto Pasta.

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Mediterranean Salmon Pesto Pasta

Lemon Basil Smash 

Mediterranean Salmon Pesto Pasta + Lemon Basil Smash

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For the pickled red onions:

For the slow simmered black beans:

Two premium tilapia fillets with a corn tortilla chip, jalapeño pepper & garlic seasoned crust

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Tortilla Tilapia

Tortilla Tilapia + Stewed Black Beans

Embark on a culinary fiesta with our Tortilla Tilapia, a symphony of flavors that promises to transport your taste buds to new heights! Resting atop a bed of riced cauliflower cooked in the style of Spanish rice with onions, garlic, and vibrant bell peppers, this dish is a savory sensation.

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INGREDIENTS

Tortilla Tilapia & Riced Spanish Cauliflower

A delicious and easy Italian-inspired dish perfectly paired with Garlic & Herb Tilapia.

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Tilapia & Baked Caprese Polenta Casserole

This quick and easy Pho broth paired with our Teriyaki Sesame Salmon is going to make your home smell amazing.  You’re going to love the depth of flavor achieved in such a short amount of time.  If you need to save a bit of time simply purchase some premade pho broth. No shame in that game!

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Ingredients

For Garnish

Two Wild Alaska Salmon fillets seasoned with a ginger, soy sauce, & spicy red pepper crust

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Teriyaki Sesame Salmon

Teriyaki Sesame Salmon Pho

Fillets

Sandwiches & Wraps

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Teriyaki Sesame Salmon Onigirazu (Sushi Sandwich)

Dive into the earthy richness of Mushroom Miso Broth with quick cooking tender greens, sprouts and succulent Teriyaki Sesame Salmon.

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Teriyaki Sesame Salmon Miso Mushroom Ramen

Heat things up with a fiery Chili Ramen Broth, where the spicy meets the savory in a harmonious dance with our delicious Teriyaki Sesame Salmon as the star of the show.

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Teriyaki Sesame Salmon Chili Ramen

Salads & Bowls

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For the Citrus Soy Sauce

Teriyaki Sesame Salmon + Cauliflower "Fried Rice"

Our Honey Chipotle Crusted Salmon gets the Southwest Steak House treatment in this delectable dinner. Served alongside Sweet Potato Steak Fries, a Spicy Fire Roasted Tomato Aioli and topped with a generous serving of Cowboy Caviar this dish is sure not to miss

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For the Cowboy Caviar

For the Spicy Fire Roasted Tomato Aioli

Two Wild Alaska Salmon fillets with a sweet honey flavor & smoky chipotle seasoned crust

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Honey Chipotle Salmon

Sweet Potato Steak Fries & Cowboy Caviar with Salmon

Sweet Bourbon Salmon served with smokey parmesan cauliflower steaks.

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Two skin-on Atlantic Salmon fillets with sweet bourbon rub & spices

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Sweet Bourbon Salmon

Sweet Bourbon Salmon with Smokey Parmesan Cauliflower Steaks

Sweet Bourbon Salmon served with garlicky charred Brussel Sprouts

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Sweet Bourbon Salmon with Garlicky Charred Brussel Sprouts

Ignite the flames of passion this Valentine's Day with our Sweet Bourbon Salmon, a culinary love affair that transcends the ordinary. Succulent salmon, bathed in a decadent sweet bourbon glaze, takes center stage, accompanied by a symphony of perfectly roasted potatoes and crisp asparagus. Elevate the romance with our enchanting orange-tarragon aioli, a kiss of citrus and herb-infused perfection that adds an extra layer of allure. Picture your special evening illuminated by the flickering candlelight as you savor each bite of this exquisite creation, a celebration of love and indulgence. Let your Valentine's Day be an unforgettable journey of taste and togetherness, as you savor this divine blend of flavors crafted to make hearts flutter and taste buds dance in unison.

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For the Sweet Bourbon Salmon, Gold Potatoes & Asparagus

For the Orange Tarragon Aioli

For the Garnish

Sweet Bourbon Salmon With Asparagus, Potatoes And Orange-Tarragon Aioli

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Sweet Bourbon Salmon Grilled Caesar Salad

This dish is a play on a classic Aglio E Olio. We dubbed it spring fling pasta as one of the key ingredients is fresh green peas which are at their best in spring. With spring peas commonly preserved by freezing this spring dish is one that can be enjoyed all year round.

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Spring Fling Pasta with Sweet Bourbon Salmon

Glazed

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Shrimp Scampi & Caprese Zoodles

Experience a modern love affair with our Potato & Herb Cod nestled atop a bed of Giambotta, a traditional Italian stew that effortlessly blends the rustic charm of cannelini beans, pancetta, red peppers, and chopped broccoli. This culinary masterpiece is not only a symphony of flavors but also a celebration of ease in the kitchen. Picture this: golden-brown cod fillets with a crispy potato & herb crust, perfectly balanced on a canvas of hearty Giambotta, creating a dish that's both elegant and protein-packed.

The magic lies not just in the simplicity of preparation but in the fusion of protein-rich ingredients – from the succulent cod to the wholesome cannelini beans and the crunchy walnuts in the basil gremolata. Each bite is a harmonious dance of textures and tastes, offering a culinary experience that's not only easy to achieve but also indulgent and nourishing. Elevate your dining experience with the Potato & Herb Cod over Giambotta, where modern romance meets the delicious simplicity of a protein-packed love story.

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For the Walnut Basil Gremolata

Pancetta and Cannellini Giambotta

Potato & Herb Cod, Pancetta And Cannellini Giambotta

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For the Spring Pea Puree

For the Brown Butter Carrots + Spring Veggies

Potato & Herb Cod with Spring Pea Puree

Unleash the culinary marvel of our Potato & Herb Cod Extravaganza – a symphony of flavors that makes gourmet magic a breeze, just in time for Frozen Food Month! Imagine crispy Potato & Herb Cod fillets, paired with loaded potato wedges adorned with a decadent blend of cheese, bacon, and scallions. Now, elevate the experience as it all rests on a bed of velvety butter-steamed spinach, creating a masterpiece that's both luxurious and effortlessly achieved.

Here's the genius: our recipe seamlessly incorporates the ease of multiple frozen food heroes. Let our convenient frozen potato wedges and pepper-and-onion medley be your kitchen accomplices, alongside the star of the show – the irresistible Potato & Herb Cod. Connecting the dots between convenience and culinary excellence, this recipe is a nod to the brilliance of Frozen Food Month, celebrating the art of crafting extraordinary meals with ease.

Picture yourself transforming your dinner table into a culinary haven, where the sizzle of cod meets the richness of loaded potatoes, all while the vibrant spinach adds a touch of sophistication. Rediscover the joy of creating a gourmet masterpiece without the fuss, and let our Potato & Herb Cod Extravaganza redefine your expectations during this Frozen Food Month. Because exceptional meals should be both delightful and easy – and this recipe effortlessly delivers on both fronts.

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For the Loaded Potatoes

For the Butter Steamed Spinach

Potato & Herb Cod with Loaded Potatoes, And Butter Steamed Spinach

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Potato & Herb Cod With Crispy Mushrooms, Shallots + Sautéed Veggies

Try this super simple dinner for a light and easy weeknight. Cod, Cauliflower, and Broccoli will never disappoint.

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Potato & Herb Cod & Cauliflower-Broccoli Gratin

Seafood comfort! This dish is guaranteed to help you push through the cold fall & winter months. Try playing around with different cheeses like parmesan and smoked gouda to take this dish to new heights! 

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Oven Baked Potato & Herb Cod with Mac & Cheese

Crusted

Mediterranean Salmon with Ribbon Salad & Minted Yogurt Dressing

Entrée Recipes

Asian Grill Salmon With Orange-Ginger Carrots & Wa…

Mediterranean Salmon Baked Feta Pasta

Garlic Herb Tilapia & Caramelized Broccoli

Teriyaki Sesame Salmon & Honey-Ginger Carrots

Asian Grill Salmon With Spicy Hunan-Style Vegetabl…

Mediterranean Salmon Pesto Pasta + Lemon Basil Sma…