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BACK TO ALL RECIPES

Side Dish RECIPES For Fish


Sea Cuisine™ easy side dish recipes for fish were created by Chef Owen with busy people like you in mind.

VEGETABLE SIDE DISHES

Vegetable Side Dishes that you’ll love! Works great with our Mediterranean Crusted Salmon Bake or Shrimp Scampi Tuscan Bean Salad.



Cheesy Roasted Potato Medley
Roast sliced potatoes, mushrooms, and carrots; top with cheddar cheese.

Chunky Mango Tomato Salsa
Toss mangoes, tomatoes, peppers, and onions with lime juice for a quick salsa. Serve with Spanish rice.

Coconut Crusted Tilapia with Pineapple-Avocado Salad
Whisk together lime juice, honey, olive oil, salt, scallions, and jalapeño in large bowl. Toss in pineapple, watermelon, and avocado...

Herb Crusted Cod with Minted Carrot and Orange Salad
Whisk together oil, lemon juice, honey, ginger, orange peel, cloves, and salt in large bowl until honey dissolves. Add carrots, oranges, dates, and mint...

Herb Crusted Cod with Roasted Tomatoes & Artichokes
Line two rimmed baking sheets with foil. Combine tomatoes, thyme, olive oil, salt, and pepper in large bowl. Arrange tomatoes, cut sides up, on pans...

Mixed Veggie & Bacon Rice
Mix peas, corn, and bacon with prepared rice and serve hot.

Potato Crusted Cod Tostones with Smoky Mojo Sauce
Stir together bell pepper, chipotle, scallion, oregano, olive oil, lime juice, salt, and sugar in bowl until combined. Set aside...

Red Cabbage and Apple Saute with Smoked Gouda Potato Crusted Cod
Heat butter in large deep skillet or saucepot over medium heat. Add cabbage and cook 5 minutes stirring until wilted...

Romesco Sauce with Grilled Vegetables
Process hazelnuts in mini processor until finely ground. Add peppers, tomato sauce, garlic, 2 tbsp. olive oil, vinegar, salt and pepper...

Rustic Guacamole Salad
Toss diced avocados, tomatoes, red bell peppers, and onions with lime juice and serve on a bed of lettuce.

Southwestern Potato Sauté
Sauté green peas with green olives and potatoes in salsa; serve with a dollop of crema or sour cream.

Spinach & Garlic Potato Sauté
Sauté carrots, celery, onions, potatoes, garlic, and spinach;finish by adding chicken stock.

Sugar Snap, Corn, and Basil Salad with Applewood Smoked Salmon
Bring large saucepan of water to boil. Add corn and bring water back to boil. Add sugar snaps and cook 2 minutes...

Tricolor Spanish Sauté
Sauté corn, black beans, and diced tomatoes with salsa verde; serve over Spanish rice.

Yellow Squash & Wild Rice Sauté
Sauté yellow squash, onions, and celery with prepared wild rice blend.


POTATO SIDE DISHES

Potato Side Dishes that taste like gourmet! Great with our Parmesan Tilapia Asparagus Risotto.



Sugar Snap, Corn, and Basil Salad with Applewood Smoked Salmon
Bring large saucepan of water to boil. Add corn and bring water back to boil. Add sugar snaps and cook 2 minutes...

Bacon & Garlic Green Beans with Roasted Potatoes
Sauté onions, garlic, and bacon with green beans; serve with roasted potatoes.

Cheesy Potato Veggie Salsa Bake
Bake potatoes, green olives, cabbage, and corn, mixed with salsa and topped with cheese.

Cheesy Roasted Potato Medley
Roast sliced potatoes, mushrooms, and carrots; top with cheddar cheese.

Chilled Avocado, Onion, & Olive Potatoes
Mix cooked and chilled quartered potatoes with salsa verde, avocados, onions, and green olives. Serve with your favorite salsa.

Spinach & Garlic Potato Sauté
Sauté carrots, celery, onions, potatoes, garlic, and spinach; finish by adding chicken stock.

Sweet Potato, Bacon, Chipotle Toss
Toss cooked sweet potatoes, cooked bacon, avocados, chipotle peppers, and onions with a drizzle of olive oil.


RICE SIDE DISHES

Rice Side Dishes that go with anything! Try it with our Mediterranean Crusted Salmon Tortellini.



Cheesy Risotto Medley
Sauté onions, mushrooms, and capers with prepared risotto. Top with cheese.

Coconut Crusted Tilapia with Kale & Rice-Stuffed Tomatoes
Heat oil in large skillet over medium heat. Add onion and pepper and cook 5 minutes. Stir in kale, chorizo, and jerk seasoning....

Simply Steamed Veggies & Sesame w/Rice
Steam snow peas, red bell peppers, and cabbage; toss with sesame seeds and a touch of hot sauce. Serve with cooked white rice.


PASTA SIDE DISHES

Pasta Side Dishes that are easy and healthy! These pair great with the Macadamia Nut Citrus Salad and Lemon-Cranberry Tilapia Salad.



Garlic Veggie Pasta Sauté
Sauté garlic with mushrooms, spinach, and tomatoes; toss with cooked pasta. Drizzle with olive oil and Italian-style breadcrumbs.

Sesame Veggie Noodle Toss
Pan-fry cooked Chinese noodles and toss with sesame seeds, red bell peppers, bamboo shoots, baby corn, soy sauce, and a small spoonful of honey or honey mustard sauce.

Spinach Pasta Alfredo Bake
Bake cooked pasta, spinach, and red bell peppers in Alfredo sauce, topped with breadcrumbs.

Veggie Marinara Pasta Sauté
Sauté zucchinis, peppers, and onions with Italian seasoning; add marinara sauce and  toss with cooked pasta.


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