Your culinary adventure begins here! Remember to keep frozen until you’re ready to Chef it up™. Do not refreeze, please. For optimal food safety and quality, please be sure to follow these cooking instructions:
Preheat oven to 375°F. Remove frozen fillets from the tray. Place frozen fillets in single layer on a shallow, foil-lined baking pan. Bake for 26 – 32 minutes.
NOTE: Since appliances vary, be sure to cook to a minimum temperature of 165 ̊F before enjoying! Microwave cooking not recommended.